Wednesday, June 30, 2010

Breakfast Burriots


My love for breakfast burritos started when I was in college. I would constantly buy ingredients for them and make burritos for breakfast after a long night of drinking. It would only be a mater of time before my roommates would start giving me A LOT of shit for this. But for some reason they never got old….. the ingredients were cheap and I could constantly put new fruits, vegetables, cheese and meats into these yummy tortillas.
Now here I am four years later and still a huge fan of the breakfast burrito, I am one of the few people who really does not like breakfast food. Don’t get me wrong I eat it from time to time, but I ALWAYS prefer lunch food. The closest traditional breakfast food to lunch is ultimately the breakfast burrito. This has resulted in me tasting breakfast burritos all over the city of Chicago. My top three pick’s are: Flo’s breakfast burrito @ Flos on Chicago, The breakfast burrito @ Feast on Damen and, the #1 BEST burrito is found at the one and only Bongo room on Milwaukee. This breakfast burrito rains supreme, because it’s amazing. The burrito that I am referring to is a special and is not always on their menu. What sets this burrito apart from the rest is its sweet potato hash that is mixed in with the eggs. It is so tasty and highly recommended, if you are able to go to the Bongo room on a morning that they are serving it.
Breakfast Burritos are so simple and yet so delicious! All you need are the 2 staples, eggs and a tortilla, the rest is up to you. No matter the time of day a breakfast burrito is always satisfying, and is served at most breakfast joints or can simply be made in your kitchen!

Saturday, June 12, 2010